Chocolate and Nougat

Arancia ricoperta con cioccolato fondente

Il frutto mediterraneo per eccellenza è infuso nelle

delicate note alcoliche del rum e ricoperto da cioccolato

fondente

01| 85% dark chocolate

A Marangoni blend made with 3 fine cocoa: Tanzania, Sao Thomè an Ghana. This chocolate recalls the intense notes of forest fruits such as angelica, ginseng and wild fruits.

Extremely full-bodied and enveloping.

100 gr.

02| 70% dark chocolate 

Intense and persistent, this blend with fruity notes is not easily forgotten. Perfect for strong palates.

100 gr.