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Paccasassi in Extra virgin olive oil

€8.90
VAT included

Paccasassi in Extra virgin olive oil - Rinci

Pacasassi is a preserve of sea fennel (of the Conero Park) in extra virgin olive oil, with hints of lemon and carrot. It's a plant with an iodine and aromatic taste.

200 gr.

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Paccasassi in Extra virgin olive oil - Rinci 

Paccasassi  (sea fennel ) Pickle is extremely versatile, and is ideal for imaginative appetizers or served as a garnish with top quality meat and fish dishes. 

Ingredients: extra virgin olive oil or sunflower oil, Paccasassi* 38%, wine vinegar, salt.

RINCI 01

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